This is a unique and delightful jam. Organic golden pears from the Okanagan Valley are paired with maple syrup and fresh sage to add a warm note to this succulent preserve.
Traditional Partners: Italian loaf, with almond or hazelnut butter, on top of french toast ,waffles, almonds, scones, Roquefort cheese, Pecorino, Brie, Cambozola
Unexpected Partners: creamy blue cheese, as a spread in a sandwhich, in a grilled cheese with aged cheddar cheese, duck confit, red or white port
Ingredients: Pear, maple syrup, pure cane sugar, fresh lemon juice, organic apple cider vingar, sage.
Preserves are vegan, vegetarian, and gluten-free, although they are
processed in a facility that handles products that contain gluten.